Recipes from the Mountains
Follow us on... Twitter Become a Fan... Highlander on Facebook Mountain Blogs... Highlander Blogs Mountain Events
& Festivals
Calendar of Events Sign up for
Highlander Newsletter
Messages from the Mountains

Grape Cheese Clusters
by Gail Thomas

1 1/2 cups toasted slivered almonds
1 - 8 oz block cream cheese, room temp.
2 oz crumbled blue cheese (1/2 cup)
3 tbs chopped chives
48 red seedless grapes (approximately 9oz)

At 350, Toast almonds shallow pan for 8 to 12 min.

Cool then chop.

Combine cream cheese, blue cheese and chives in bowl.

Wrap approximately 1 tsp of cheese mixture around each grape to cover.

Roll grape in almonds, place in single layer

Cover and refrigerate for 1 hour before serving.

Click to get a
Printable PDF Version of Recipe

Adobe Acrobat
Free download of the latest Acrobat Reader
Blue Ridge and Smoky Mountains
Sign up for the Blue Ridge Highlander Newsletter, Messages from the Mountains
to find out first about our new feature stories, road trips and special offers

Your e-mail addresses will not be sold or given away to anyone.

Highlander Privacy Policy

Let our visitors tell you about the Highlander...

Click the feathers to go to the Highlander site map...
Blue Ridge Smoky Mountain Highlander



designed, produced and hosted by
Travel and Real Estate Guide to the Blue Ridge and Smoky Mountains, including North Georgia, Western North Carolina, Tennessee River Valley and Up Country South Carolina

The Blue Ridge Highlander logo, all photography, design, graphics, artwork, writing, digital images, etc are the Copyright ©
of C. Wayne Dukes and Sherry Bell Dukes. 1996 - 2014, except where otherwise stated. All rights reserved, reproduction,
downloading, and/or duplication of any sort is strictly prohibited, all violations will be prosecuted. Legal Policy.
If you have any questions, or comments, regarding this site, e-mail the Highlander.

Blue Ridge Smoky Mountain Highlander